juice of 1 lemon
2 tbsp. Worcestershire sauce
12 grapes, mashed
8 cubes ice
5 cups fruit juice (from concentrate)
1 tsp. cinnamon
2 tbsp. sugar
2.75 cups seltzer water
1 vitamin (any kind), ground
2 tsp. vanilla extract
1 tbsp. applesauce
Mix ingredients together in large pitcher. Stir and mash for 45 seconds. Serve cold or lukewarm. Hot might be good, too. Best drunk from dark glass or mug, under medium- or low-level lighting.
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