Our family's "Dark Waters" story: How my son's first film role and my father's cancer are connected

Scientists created a new sponge that could clean up oil spills

"I am willing to tell the truth": Democratic candidate Tom Steyer called for Trump's removal in 2017

Republican legislator in Washington state accused of “domestic terrorism”

"The Prime Effect" means retailers must innovate during the holidays and beyond

What strong economy? Health care costs are destroying American families

To save the redwoods, scientists debate burning and logging

Chili peppers cut risk of death from heart attack and stroke, study finds

Time is running out for Cuomo to make New York’s ambitious climate law a reality

Buttigieg campaign talks pathway to citizenship, reforming ICE and other immigration issues

The wildest, most poignant, or unforgettable movie scenes of 2019

How Walmart enables us to destroy the planet

Debbie Dingell: Donald Trump "kicked me in the stomach" when he implied my late husband is in hell

Impeachment in an alternate universe: Will Ralph Nader's "missing" charges haunt America's future?

Why science is a social construct

Dreidel: A seemingly foolish game that contains the moral world in miniature

Trump repeats attacks on windmills, saying they are "noisy" and "kill the birds"

Have Americans learned nothing from climate disasters?

Why are so few people born on Christmas Day, New Year’s and other holidays?

Democracy in the 2010s, aka the decline of Kanye West-ern civilization

Amy Klobuchar: Regardless of the impeachment trial, "we have to have" a pre-Iowa debate

How to make eggnog. Truly good, light, frothy eggnog.

You can bake this entire parmesan garlic chicken dinner on just one sheet pan—and kids will love it

From unicorn desserts to pumpkin spice, here are the most memorable food trends of the 2010s