FoodPrint

Rooster chicken cage Texas

Switching from beef to chicken isn’t the sustainability flex you think it is FoodPrint

Putting mustard on a hotdog

The ins and outs of vegan hot dogs FoodPrint

Farm in West Virginia

Why Black-owned farm acreage shrank 80% in 100 years FoodPrint

A sign stands outside of a McDonald's restaurant

The relationship between McDonald's and Black America FoodPrint

Bundles of collard greens

Get to know collard greens: Why this leafy green vegetable is worth getting excited about FoodPrint

Plastic bottle being put in recycling bin

Envisioning a future without plastic packaging FoodPrint

Agricultural harvesting at the last light of day, aerial view

Looking ahead: Top food and agriculture stories for 2023 FoodPrint

A heap of disposable water bottles next to a reusable water bottle

Can we get rid of single-use packaging? FoodPrint

Display of fresh fish at a fish market

Rules to follow when you buy wild seafood FoodPrint

A cardboard carton with ten eggs

Do cage-free eggs mean the chickens were outside? FoodPrint

Oat Milk

Curious about plant-based milk? Tom Philpott answers your questions FoodPrint

4 tips for stretching your food dollars as prices continue to rise FoodPrint

Packed Atlantic Salmon

4 tips for buying wild salmon FoodPrint

Cows grazing

What makes food regenerative? FoodPrint

Irrigation machine waters crop on the field in Florida, USA

What you eat has a water footprint — here's why it matters FoodPrint

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