Tia Schwab
Tia Schwab is a news fellow for Stone Pier Press, a San Francisco-based environmental publishing company with a food focus. She recently graduated from Stanford University, where she studied human biology with a concentration in food systems and public health. She was born and raised in Austin, Texas, and she is passionate about using storytelling to create a healthy, just, and sustainable food system.
The scary new math of factory farm waste
Tia Schwab
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